Start to Finish: 25 minutes
ingredients
- 8 ounces lasagna noodles
- 12 ounces boneless beef sirloin, cut into bite-sized pieces
- 2 tablespoons all-purpose flour
- 1 tablespoon olive oil
- 1 pint grape tomatoes (2 cups)
- 8 ounces sliced crimini or button mushrooms
- 4 cloves garlic, minced or (2 teaspoons)
- 1 14-ounce can beef broth
directions1. Break noodles in half; cook according to package directions. Drain (do not rinse).
2. Meanwhile; season beef with 1/2 teaspoon each salt and pepper. Toss with flour. Heat oil in a 12-inch skillet over medium-high heat. Add meat, any remaining flour, and the tomatoes to skillet. Cook 3 to 4 minutes or until beef is well browned, stirring often. Add mushrooms and garlic. Cook 5 minutes more. Add broth; cook 3 to 4 minutes more or until beef is done and liquid is slightly thickened.
3. Add cooked noodles to skillet; stir gently to coat. Heat through. Spoon into pasta bowls to serve. Makes 4 servings.
2. Meanwhile; season beef with 1/2 teaspoon each salt and pepper. Toss with flour. Heat oil in a 12-inch skillet over medium-high heat. Add meat, any remaining flour, and the tomatoes to skillet. Cook 3 to 4 minutes or until beef is well browned, stirring often. Add mushrooms and garlic. Cook 5 minutes more. Add broth; cook 3 to 4 minutes more or until beef is done and liquid is slightly thickened.
3. Add cooked noodles to skillet; stir gently to coat. Heat through. Spoon into pasta bowls to serve. Makes 4 servings.
nutrition facts
- Calories468
- Total Fat (g)16
- Saturated Fat (g)5,
- Monounsaturated Fat (g)7,
- Polyunsaturated Fat (g)1,
- Cholesterol (mg)40,
- Sodium (mg)712,
- Carbohydrate (g)52,
- Total Sugar (g)5,
- Fiber (g)3,
- Protein (g)28,
- Vitamin C (DV%)21,
- Calcium (DV%)5,
- Iron (DV%)21,
- Percent Daily Values are based on a 2,000 calorie diet
***my notes: I didn't buy a sirloin steak to cube. I bought a sirloin tip roast at the very beginning of summer on sale and cut it into cubes then. This recipe caught my interest because I almost always have half a box of lasagna noodles left in the pantry.
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