Wednesday, June 15, 2016

Harvest Slaw

Harvest Slaw 1 package shredded cabbage and carrots
1 apple, diced (Gala works well with it's sweet tart flavor)
1/2 cup toasted pecans
1/2 cup mayonnaise
1 tbsp sugar
1/2 lemon, juiced
Mix mayo, sweetener and lemon juice well.  Mix with slaw and apple.  Refrigerate.  Add nuts just before serving and mix well.
This recipe is also good made with packaged broccoli slaw.  You could add dark raisins.  I was disappointed to discover I was out of them.

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